{"schema":"hottub-news/story/v1","story":"st_exo5obhfdoimv7wyys6a","title":"English Whisky Gets a Boost from the U.K., and Scots Are Not Amused","title_en":null,"outlets":1,"brief":null,"page":"https://hottub.news/stories/english-whisky-gets-a-boost-from-the-u-k-and-scots-are-not-amused-exo5obhfdo","count":1,"items":[{"id":"n_exo5obhfdoimv7wyys6a","seq":1305467,"kind":"article","title":"English Whisky Gets a Boost from the U.K., and Scots Are Not Amused","url":"https://www.nytimes.com/2026/10/02/dining/drinks/english-whisky-uk.html","summary":"A growing cadre of English distillers have won protected status for their liquor. But Scotch producers fear that will confuse consumers.","published":"2026-10-02T09:03:51Z","seen":"2026-10-02T09:10:59Z","lang":"en","source":{"id":"kite-nytimes-com-3a8814","name":"nytimes.com","domain":"rss.nytimes.com"},"via":"kite-nytimes-com-3a8814","topics":["europe","whiskey","great britain","england","scotch (whiskey)"],"authors":["Susannah Skiver Barton"],"entities":[{"id":"Q145","name":"United Kingdom","type":"place"},{"id":"Q14549","name":"Scots","type":"place"}],"image":"https://static01.nyt.com/images/2026/10/02/multimedia/02FD-english-whiskey-cover1-qfkj/02FD-english-whiskey-cover1-qfkj-mediumSquareAt3X.jpg","mentions":2,"story":"st_exo5obhfdoimv7wyys6a","category":"economy-business","category_p":0.3700000047683716,"sentiment":"positive","tone":0.3700000047683716,"political":0.10999999940395355}]}