{"schema":"hottub-news/story/v1","story":"st_yosq73gocdualkjqbgoa","title":"一家三口吃炒蛋竟集體中毒！專家揭「洗蛋再冰」恐藏致命危機","title_en":"A family of three poisoned by eating fried eggs! Experts reveal the deadly danger of 'washing eggs and refreezing'","outlets":4,"brief":null,"page":"https://hottub.news/stories/eating-fried-eggs-almost-deadly-family-of-three-poisoned-expert-reveals-yosq73gocd","count":4,"items":[{"id":"n_njvjkd24ac6ey7uclfxq","seq":1711607,"kind":"article","title":"一家三口吃炒蛋竟集體中毒！專家揭「洗蛋再冰」恐藏致命危機","title_en":"A family of three poisoned by eating fried eggs! Experts reveal the deadly danger of 'washing eggs and refreezing'","url":"https://www.ettoday.net/news/20261005/3248774.htm","summary":"雞蛋買回家後，看到蛋殼表面髒髒的，你是否也習慣先用水洗乾淨，再放進冰箱保存，這個看似衛生的動作，反而可能增加雞蛋受到細菌污染的風險。大陸遼寧瀋陽日前傳出一起一家三口食用炒雞蛋後集體中毒的事件，調查發現，疑似與雞蛋曾經用水清洗後再保存有關，引發外界對雞蛋正確保存方式的關注。 《詳全文...》","published":"2026-10-04T18:13:00Z","seen":"2026-10-04T19:03:07Z","lang":"zh","country":"TW","source":{"id":"kite-feedburner-com-c31c9e","name":"feedburner.com","domain":"feeds.feedburner.com"},"via":"kite-feedburner-com-c31c9e","story":"st_yosq73gocdualkjqbgoa","category":"health","category_p":0.5799999833106995,"category2":"disaster-accident","sentiment":"negative","tone":-0.8999999761581421,"political":0.029999999329447746},{"id":"n_jd5eynn5ggkujys2csxa","seq":1661270,"kind":"article","title":"一家三口吃炒蛋中毒 洗蛋後一動作恐出事","url":"https://www.weekendhk.com/%e7%9f%9a%e7%9b%ae%e8%a9%b1%e9%a1%8c/%e9%9b%9e%e8%9b%8b%e4%bf%9d%e5%ad%98-%e9%a3%9f%e7%89%a9%e5%ae%89%e5%85%a8-%e5%81%a5%e5%ba%b7%e8%bf%b7%e6%80%9d-3517617","summary":"不少人買雞蛋回家後，見蛋殼有污漬便先用水洗淨再冷藏，以為這樣更衛生。遼寧瀋陽日前卻有一家三口吃過炒蛋後集體中毒，調查懷疑問題正與「洗蛋再保存」有關。這個日常清潔動作，可能親手拆掉雞蛋第一道防線。 一家三口吃炒蛋後集體中毒 事件發生於遼寧瀋陽，一家三口進食炒雞蛋後同告中毒。調查發現，涉事雞蛋曾經用水清洗再保存，因而被懷疑與事故有關。湖北省農業科學院研究員兼水禽體系蛋品加工崗位科學家孫靜解釋，蛋殼表面並非密不透風，而是藏有肉眼難見細孔，外層天然膠狀保護膜則可阻隔細菌和黴菌，亦有助減少蛋內水分流失。 網民焦點直指洗蛋清潔迷思 事件曝光後，相關食安風險引起外界關注，焦點落在「洗乾淨等於更安全」這個常見迷思。專家指出，以清水沖洗甚至浸泡雞蛋，都可能破壞可溶於水的保護膜，令蛋殼細孔失去屏障，增加沙門氏菌等微生物入侵機會；即使洗完立即放入雪櫃，也不能完全抵銷污染或變質風險，這個反直覺細節正是危機關鍵。 專家揭三日限期與正確擺法…","published":"2026-10-04T10:44:09Z","seen":"2026-10-04T11:33:59Z","lang":"en","country":"HK","source":{"id":"kite-weekendhk-com-451c0c","name":"weekendhk.com","domain":"weekendhk.com","outlet":{"wikidata":"Q11081097","name":"Weekend Weekly","type":"magazine","designations":["magazine"]}},"via":"kite-weekendhk-com-451c0c","topics":["矚目話題","健康迷思","雞蛋保存","食物安全"],"authors":["新假期編輯部"],"story":"st_yosq73gocdualkjqbgoa","category":"health","category_p":0.46000000834465027,"category2":"disaster-accident","sentiment":"negative","tone":-0.8999999761581421,"political":0.029999999329447746},{"id":"n_ho2zvx3t3befz5xw2s5a","seq":1509640,"kind":"article","title":"一家三口「吃炒蛋」竟集體食物中毒！ 專家曝背後元凶：太愛乾淨了","title_en":"A family of three collectively suffers food poisoning from eating fried eggs! Expert reveals the culprit: too much cleanliness","url":"https://www.mirrordaily.news/story/89443","summary":"中國遼寧省瀋陽市日前發生一起一家三口因食用炒雞蛋而集體中毒的事件。調查發現，中毒元凶竟是這家人在保存雞蛋前先「用水清洗過」。此事件引發網友熱烈討論，湖北省農業科學院研究員孫靜等專家特別出面解析雞蛋的正確保存方式。","published":"2026-10-03T09:17:00Z","seen":"2026-10-03T09:33:49Z","lang":"zh","country":"TW","source":{"id":"kite-mirrordaily-news-021b31","name":"mirrordaily.news","domain":"mirrordaily.news"},"via":"kite-mirrordaily-news-021b31","authors":["陳儷文"],"entities":[{"id":"Q680990","name":"Expert","type":"person"}],"story":"st_yosq73gocdualkjqbgoa","category":"health","category_p":0.47999998927116394,"category2":"lifestyle-leisure","sentiment":"negative","tone":-0.8100000023841858,"political":0.019999999552965164},{"id":"n_yosq73gocdualkjqbgoa","seq":1503409,"kind":"article","title":"吃炒蛋險奪命！一家3口集體中毒送醫 專家曝疑因「1步驟」太愛乾淨惹禍","title_en":"Eating fried eggs almost deadly! Family of three poisoned, expert reveals suspected cause due to 'one step' being too clean","url":"https://tw.news.yahoo.com/%E5%90%83%E7%82%92%E8%9B%8B%E9%9A%AA%E5%A5%AA%E5%91%BD-%E5%AE%B63%E5%8F%A3%E9%9B%86%E9%AB%94%E4%B8%AD%E6%AF%92%E9%80%81%E9%86%AB-%E5%B0%88%E5%AE%B6%E6%9B%9D%E7%96%91%E5%9B%A0-1%E6%AD%A5%E9%A9%9F-%E5%A4%AA%E6%84%9B%E4%B9%BE%E6%B7%A8%E6%83%B9%E7%A6%8D-081600865.html","summary":"中國遼寧發生一家三口吃炒雞蛋中毒送醫事件，主因竟是烹調前「用水沖洗」雞蛋。專家指出，蛋殼表面的天然防護膜遇水會被破壞，導致沙門氏菌等微生物入侵加速腐敗。專家提醒千萬別先水洗、切勿冷凍、避免混放，且須大頭朝上擺放以延長保鮮。","published":"2026-10-03T08:16:00Z","seen":"2026-10-03T08:42:45Z","lang":"zh","country":"TW","source":{"id":"kite-tw-news-yahoo-com-ae7227","name":"tw.news.yahoo.com","domain":"tw.news.yahoo.com"},"via":"kite-tw-news-yahoo-com-ae7227","story":"st_yosq73gocdualkjqbgoa","category":"health","category_p":0.6299999952316284,"sentiment":"negative","tone":-0.8299999833106995,"political":0.019999999552965164}]}